Easter Brunch this year was celebrated at Vermont Kitchen & Bar; a slice of downtown NYC in Los Feliz!
I was first attracted to the menu from a recommendation from www.opentable.com where I was promised bottomless Mimosas and a-la-carte items for $16.99. Now I will admit, the food was delish! I had the carrot cake French toast (which is basically Carrot cake sliced like French Toast), however my mimosas unfortunately had a bottom 
The waitress informed me that the mimosas were bottomless in another section of the restaurant and….turns out…there’s a fab patio outback full of drinking and music and youthful yuppies! I enjoyed my experience overall, although I wish I had never have checked out that back patio! It might however, bring me back for another Sunday Funday!
http://www.vermontkitchenandbar.com/
1714 N Vermont Ave, LA, CA 90027
323.661.6163
Looks good! I would have felt a little sad that the carrot cake french toast didn`t have much brains into it though… sorry about the mimosas!
It was still delicious though!–but yeah quite a letdown on a boozy Sunday