8 Places to Eat your Heart Out Los Angeles
It’s time to eat your heart out, Los Angeles! This list is categorized by the type of mood you are looking to create and the kind of relationship you are in. Valentine’s Day 2022 in Los Angeles just might be the perfect time to take it to the next level!
Friends with Benefits
Planning to keep things casual between you two? Read on for ways to show you care while still keeping it low-key enough to act like you don’t.
Chicas Tacos (Various)
Spark some amor with a Valentine’s Date Fiesta Box. The box includes your choice of a Bottle of Wine or Margaritas (for 2); 4 Tacos; Guacamole and Chips and Salsa; and two Homemade Cookies for dessert.
Place your order by Monday, February 14 at Noon for either pickup or delivery (5-mile radius) from Chicas Tacos. The cost is $59.
Esters Wine Shop (Santa Monica)
Leave the details to someone else when you pick up a Date Night Cheese and Charcuterie Platter from Esters Wine Shop. You can expect curated Meats; Premium Cheeses; Chocolate-covered Strawberries; Truffles; and more.
Make your pre-orders now until 7 p.m. on Valentine’s Day via Tock or by calling 310-899-6900. Pickup is from February 13 to the 14th. The price ranges from $70 to 100.
Going Steady
These meals are designed to show you’re thinking about both your partner AND your wallet. Hey, love, don’t cost a thing!
Bristol Farms (Various)
The message is clear when you present a Heart-shaped Wellington Dinner for Two. The meal includes two Heart-Shaped Wellington (Beef, Salmon, or Vegan), plus sides like Asparagus with Lemon Zest, and Organic Dark Chocolate Covered Strawberries for dessert.
Purchase at your local Bristol Farms. The meal includes reheating instructions, and the cost is $85.
Rossoblu (DTLA Arts District)
The Rossoblu Valentine’s Day Dinner for Two offers a 4-course meal for less than the cost of a prix-fixe for one at many a Los Angeles hotspot. Choices include a 24-month San Daniele Prosciutto, Quince Jam, and Stracchino antipasti; a Beet and mascarpone Fazzoletti pasta course; Herb-crusted Lamb Loin as your main; and Tiramisu for dessert.
Reserve your pickup time from 4:30 p.m. to 5:30 p.m. from the 11th to the 14th on Tock. The cost is $150 for two people.
Milo + Olive (Santa Monica)
Have a side of fun with your food when you whip up one of these Valentine’s Day DIY Cooking Kits. Selections include varieties like the Lady & The Tramp with fresh Spaghetti and organic Chicken Meatballs; a Garden of Lettuces Salad; a Demi Baguette; a Mini Chocolate Cake with marshmallow sauce; and a Milo + Olive Tote to carry it all over with. Bubbles and Cocktails to Go can also be added on.
Pre-order now until February 9 via Tock. for pickup on Monday, February 14th, from Noon to 4 p.m. The cost ranges from $65 to $100 per kit.
Put a Ring on It
You spent money on the bling, but just because you put a ring on your love doesn’t mean it still sparkles. These meals are sure to dazzle and delight just like the first night.
A.O.C. (West Hollywood/Brentwood)
Treat your love to a 4-course dinner for Valentine’s Day 2022 in Los Angeles crafted by Chef Suzanne Goin. Indulge in a trio of dishes to begin like Oysters on the Half Shell; Cheesy Focaccia; and Jamon and Black Truffle. Next, you have Potato Gnocchi with Maine Lobster, English Peas, and Spring Nettles. Follow that with a Hanger Steak with Red Wine or a Meyer Lemon Risotto with Snap Pea Ragoût, among others. Lastly, it’s a Vacherin for Two Meringue from Pastry Chef Ligia Rossi for dessert.
The cost is $130 per person, and you can make your reservations here. Delivery for two is also available for $225 (the menu is slightly modified) on TOCK AOC 3rd Street or TOCK A.OC. Brentwood
Redbird (Little Tokyo)
Enjoy a 3-course prix-fixe dinner at the church of Chef Neal Fraiser. Menu highlights include Roasted Beets with whipped goat cheese; Beef Heart Tartare; Diver Scallops; and a Salt and Pepper Dark Chocolate Cremeux for dessert.
Reservations are available here for both the 13th and the 14th. Or you can enjoy à la carte items from the Valentine’s Day menu at the bar. The cost is $148 per person, and wine pairings are $75.
Jar (Beverly Grove)
Nothing says eat your heart out like a chophouse! Dishes from Chef Suzanne Tracht’s unique Valentine’s Day menu include Oyster Chowder; New York Steak with Tuscan kale and peppercorn sauce; and your choice of Red Velvet Raspberry Cake or a Chocolate Delice from Pastry Chef Sandra Bustamante.
Make your reservation on OpenTable soon as spots are filling up. The dinner is priced at $110 per person.